The sunrays gallantly shine into my room and wake me up from sleep. ‘Wadi Rum!’ is the first thought in my head as soon as I open my eyes. It’s the crux of my trip in Jordan and I am dedicating whole third of my time for this place. ‘Breakfast!’ is the next thing that pops up in my head. My stomach has been hollow for so long and I think I can feel the entire casket of my body reverberate as it rumbles with hunger.
I get dressed with a speed of lightning and run downstairs that leads to the reception, then follow the arrow sign labelled ‘Kitchen’. But the area leading from the reception is not the dining room, but a kitchen. Where do I go and eat? Just at this time of confusion comes out the Smiling Man from the kitchen and gestures me to sit on the sofa at the reception. Soon he brings out the Bedouin tea, some cheese and pitta bread stacked high on a small plate. That’s all I get for breakfast- 10 pieces of bread and cheese. I try to eat as much as I can crouching over the lounge table, but there’s only so much bread I can take.
At the check out, the Smiling Man asks me when I would be back in Aqaba. ‘I love you. I phone my friend, he give you free scuba diving. All for free. Stay here longer, please’. If Wadi Rum was not on my next itinerary, it would have been a tempting offer.
I only have an hour and half to look around Aqaba before catching a bus to Wadi Rum, so I decide not to venture out too far in case I get lost in the city. The locals are obviously used to tourists coming here for scuba diving at the Red Sea as there’s no obsessive staring I received elsewhere in Jordan. Only the taxi drivers who wish to strike up a business say a friendly good-morning, offering a bargain ride. I walk along the sea hoping to get a good look at the Red Sea, but a closer access to the beach is only reserved to those who are using the resort for diving. I walk further on in the squelching heat to get to an ancient ruin, only to find it’s nothing but a small pile of rubbles.
I get to the bus station an hour and half earlier than the departure time, as advised by the Bedouin camp manager at Wadi Rum. It is to ensure a seat as the bus gets full very quick. It is much cooler to be waiting outside, but I decide to stay put in the bus as I don’t want to lose my seat. The ‘excursion’ in Aqaba done and the mini bus to my destination found, now I can relax and have my lunch.
I open up the blue plastic bag that contains the food I had just bought. I have actually asked for a sandwich so it would be simpler and easier to eat but it turns out to be an open top kebab, and there is no plastic fork with it. The heat of the foil container on my lap makes me sweat even more, and the pungent smell of lamb fills up the air of the bus which is already getting crowded with people. But heck, I’m starving and I delve into the cooked meal that I had been deprived of since yesterday afternoon. I can live with my fingers smelling of meat and chillies.
The people in the bus must be Bedouins living in the desert visiting Aqaba for supplies. By the time the bus departs, every remaining floor is occupied with the box full of goods they are taking to Wadi Rum. All women and kids are sitting at the back, and the men at the front. The thick, carpet like curtain loosely hangs from all windows, shielding everyone from the fierce sunrays, but it’s not enough to cool down the hot air.
The journey remains sweaty, claustrophobic, and bumpy throughout. The view outside continues to be monotonous – plain sky, barren land, and sand dust. The small child whines next to me, and I try to open the window for her and my sake but it remains obstinately closed.
Would I be able to get off where I am supposed to? Does the driver remember I am heading to Wadi Rum? In the tediousness of the bus ride surfaces up the petty worries of a solo traveller, but they soon sink back under carefree, come-what-may spirit. The bus continues on its long winding road, its tyres grating themselves against the rugged Jordanian terrain.
The sudden change in the landscape wakes me up from my half-sleep. Those majestic rock mountains grandly announcing the gateway of the Wadi Rum desert. I can no longer remember my disappointments in Aqaba nor the stale air of the bus, but my heart beats faster and faster at this long awaited sight. This is Wadi Rum.
DAY 5: 22 September 2013, Aqaba to Wadi Rum
March 3, 2014 at 00:34
Lol, that’s funny about the breakfast!